THE ORIGIN OF

A TRADITION

AUTHOR'S PREPARED

Campoblanco is history, tradition and of course quality, it is a whole life dedicated to a passion... pork

It is the heritage of a trade that we want to share through our products.

In our desire to offer the best products from every corner of our country, we seek the perfect balance between tradition and innovation, preserving the traditional flavor.

Our products bear the unmistakable seal of true artisans, small producers who trust us to gain a place in the industry, offering the consumer the possibility of enjoying authentic foods.

NATURALLY FRESH

Offering the highest quality in terms of flavor, texture and nutritional properties of the product is our goal, directing our efforts to satisfy and exceed the expectations of our customers.

To do this, our experts personally make a selection of the best white and Duroc pigs, fed and raised on Spanish farms. Requiring not only high quality of the product, but also compliance with regulations on animal welfare and the environment, among others.

​We carry out exhaustive monitoring of the traceability of our products, which provides confidence and guarantee throughout the production process.

Once in our production plant, we process and prepare the best cuts, the final result of which is a product that achieves not only excellence in flavor, but also guaranteed quality.

Scroll to Top
Privacy Overview
ALCIA

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

Strictly Necessary Cookies

Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.

If you disable this cookie, we will not be able to save your preferences. This means that every time you visit this website you will need to enable or disable cookies again.